As autumn settles over Whistler, there’s no better place to embrace the season’s coziness than at the Bearfoot Bistro. Nestled in the heart of the village, Bearfoot Bistro welcomes you to warm up with curated wines, selected to enhance fall’s earthy flavours and perfectly paired with seasonal dishes crafted by our Culinary Director, Dominic Fortin. With one of the largest wine programs in Western Canada, a visit here is more than a meal – it’s a personalized wine journey through the best of fall.
The Art of Wine Pairing: Fall Favourites
At Bearfoot Bistro, our menu changes with the seasons to highlight the freshest ingredients. Picture yourself savouring the earthy richness of wild mushrooms, sautéed to perfection and served on toasted brioche, alongside a glass of Nebbiolo with its notes of cherry and violette. This pairing, designed by our chef and sommelier, brings out the best of fall’s flavours in every bite and sip, creating an unforgettable dining experience.
Whistler in the Fall
Or indulge in the House-Made Butternut Squash Ravioli, a quintessential fall dish that showcases the creamy sweetness of butternut squash balanced with sage-infused brown butter. Paired with a glass of local Pinot Gris, the wine’s generous floral notes and hint of acidity elevate the richness of the ravioli, making each bite taste like fall on a plate. This harmonious pairing celebrates the warmth and comfort of the season.
A Wine Experience Like No Other
With over 15,000 bottles in our collection, Bearfoot Bistro’s wine program is a standout in Western Canada. When you visit, our sommelier can personalize your wine journey, suggesting pairings that align with your tastes and complement the season’s dishes. Whether you’re a Burgundy enthusiast or prefer something from the Piedmont region, our wine list is designed to transport you to vineyards across the world – all from the comfort of our cozy bar or dining room.
The experience doesn’t end there. For an added layer of adventure, make your way to the wine cellar, where guests are invited to saber champagne or sparkling wine surrounded by our impressive collection. It’s an experience that celebrates the artistry and passion behind each bottle and creates a memorable start to your evening.
Champagne sabering at the Bearfoot Bistro
Discover the Cozy Flavours of Fall
With the autumn leaves in full display and cooler weather inviting us indoors, Bearfoot Bistro offers the perfect setting to unwind and indulge. The seasonal wine selections paired with fall’s bountiful flavours make each visit a celebration of the cozy season. Take a seat, relax, and let the Bearfoot Bistro’s culinary and wine team take you on an unforgettable journey through the tastes of autumn.
Spring 2018 lobster menu at the Bearfoot Bistro @bearfootbistro
Book Your Fall Escape at Bearfoot Bistro
Fall is the perfect time to savor rich wines, warm ambiance, and unforgettable flavours at Bearfoot Bistro. To secure your seat for this one-of-a-kind dining experience, we recommend booking ahead.
And for a truly seamless Whistler experience, stay steps away at the Listel Hotel Whistler. Make Bearfoot Bistro the centrepiece of your getaway, and unwind in cozy comfort right in the heart of the village.
Don’t miss out on our exclusive Winter Early Booking Offer at The Listel Hotel Whistler! Book your winter getaway now and enjoy incredible savings of up to 30% off your stay. Whether you’re hitting the slopes, exploring the village, or just cozying up by the fire, there’s no better place to experience Whistler’s winter magic. But hurry—this offer is only available for a limited time, so secure your spot today and get ready for an unforgettable winter escape!
Book by Nov. 15:
- Stay 3 nights: 20% off
- Stay 4-5 nights: 25% off
- Stay 6 nights or more: 30% off
Blackout dates may apply
To book or enquire
Call toll free: 1 800 663 5472
Email: reservations@listelhotel.com